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Table 4 Results of pair wise ranking of factors considered as threats to wild edible plants

From: Ethnobotanical study of wild edible plants in Derashe and Kucha Districts, South Ethiopia

Factors

Respondents

Total

Rank

 

*D1

D2

D3

D4

*G1

G2

G3

G4

*K1

K2

K3

K4

  

Agricultural expansion

3

2

3

3

4

2

2

4

1

3

2

3

32

1

Fire

1

2

1

3

3

1

4

3

2

1

1

2

24

4

Fuel wood collection

3

2

3

2

2

3

2

1

3

3

2

2

28

3

Over-stocking/grazing

2

4

3

2

1

4

1

1

3

2

4

3

30

2

Selective harvesting

1

3

2

0

4

1

3

2

1

1

0

1

19

5

  1. NB :-*(D = Derashe; G = Gamo; K = Kusume key informants). The scores in the Table are the value obtained from 12 key informants at four sub sites from each community.